Thursday, January 20, 2011

Thai Honey Peanut Chicken

Another recipe that immediately sparked my interest just from title... I've been Thai obsessed as of late. Nothing could be bad about the perfect melody of sweet/salty/spicy. I'm usually a little intimidated to try to make Thai at home, usually because of the addition of unfamiliar ingredients in most recipes (i.e. fish sauce), but this recipe sounded delicious and didn't have any weird accompaniments so I knew I had to try it. Winner, winner, Thai chicken dinner... delectable. I served this chicken over Thai jasmine rice topped with chopped scallions and a side of steamed green beans. Saveur!

Thai Honey Peanut Chicken via Tasty Kitchen:

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